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Sidecar
Difficulty: Medium
Pat MacGarry
The sip that feels refined without being stiff. Cognac, citrus, and balance built for classic cocktail bars. Warm and elegant. Associated with Europe around World War I.
Method
✦ Shake all ingredients with ice.
✦ Strain into a chilled glass.
Serve
Served in a coupe with no ice. Garnished with an orange zest to add warmth.
Ingredients
✦ 50ml Cognac
✦ 25ml Triple sec
✦ 25ml Fresh lemon juice
✦ 25ml Sugar Syrup (Optional)
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