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Manhattan
Difficulty: Medium
Black
The sip that feels dressed for the evening. Whiskey, vermouth, and bitters working perfectly in refined bars. Rich and smooth. Origin stories link it to New York in the late 1800s.
Method
✦ Add all ingredients to a mixing glass with ice.
✦ Stir until chilled.
✦ Strain into a chilled glass.
Serve
Served in a coupe with no ice. Garnished with a cherry to add sweetness.
Ingredients
✦ 50ml Rye whiskey
✦ 25ml Sweet vermouth
✦ 2 dashes Bitters
✦ 15ml Sugar Syrup (Optional)
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