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Caipirinha
Difficulty: Easy
Brazil
The sip that doesn’t overthink things. Cachaça, fresh lime, and sugar built for beach parties, loud music, and pure energy. Sharp, grassy, and vibrant. Brazil’s national cocktail with roots in rural sugarcane traditions.
Method
✦ Muddle lime and sugar in a glass.
✦ Fill with crushed ice.
✦ Add cachaça and stir thoroughly.
Serve
Served in a rocks glass with crushed ice. Garnished with a lime wedge to reinforce acidity.
Ingredients
✦ 50ml Cachaça
✦ 3 Lime (wedges)
✦ 2 tsp Sugar
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